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SOULFOOD WITH A

CARRIBBEAN TWIST

From soulful dishes to vibrant spreads, we turn every event into a flavourful celebration.

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Our Story

A Fusion of Cultures & Flavors

Carribbesoul Catering is a catering company offering a variety of southern and Caribbean flavors. We are a family owned and operated business. We are dedicated to serving meals that are prepared with the freshest of ingredients. This journey started when I was 10 years old in Miami Fl. My mother called me into the kitchen, and she told me to help her with meals. As I got older my stepfather from Pinola Mississippi showed me how to grill, barbecue and smoke various meats. In my adulthood I ventured on different career paths, however I decided to start culinary school following my true passion. Back in 2005 I attended Le Cordon Bleu in Miami Fl. I obtained my associate of science in culinary arts. I got married to my wife who is from the Virgin Islands. We had family events, and I prepared my American dishes, and she prepared her island dishes. We then discovered that cooking together was rewarding and people's choice. That's when Carribbesoul was born.

100% fresh, locally-sourced ingredients

Authentic family recipes with a modern twist

Committed to sustainability and community

Chef Marlon preparing food

"Taste the Rhythm of Soul and Sea."

— Chef E.C.Everett

Client Experiences

What Our Clients Say

Discover why families and businesses choose CarribbeSoul for their most important moments

⭐⭐⭐⭐⭐ 5.0 out of 5 stars
5.0 Stars

"Caribbean Soul is absolutely amazing! I recently used them for my birthday party, and everything was perfect—professional, on time, effortless setup, and the food was plentiful, hot, and so delicious. Everyone left full and happy!"

"I've also had the pleasure of working with the chef in a professional setting, where he's provided cooking demonstrations for my residents. Not only does he cook flavorful meals, but he also takes the time to educate about the health benefits of the ingredients being used. The best part is that these meals are budget-friendly, quick to make, and easy for residents to recreate in their busy lives."

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Princess Baker
Birthday Party Client
5.0 Stars

"Words are simply inadequate to express my gratitude to Chef EC at Carribbesoul Catering. We hired him to serve 50 guests at my mother's surprise 80th birthday party in Orlando, Florida. Not only did he provide excellent services, but he traveled from Savannah Georgia to Orlando Florida."

"The hibachi was outstanding. He served juicy chicken breast, tender steak and scrumptious shrimp with stir fried vegetables and fried rice. All 50 guests at the party raved about how good and flavorful the food was. We didn't have to worry about leftovers because there was none!"

Z
Zelda Nunn and Family
80th Birthday Celebration
5.0 Stars

"Hi I am the Resident Coordinator here at Savannah Gardens Senior, my experience with Chef Everett has been awesome! He hosts cooking classes here for the seniors, and myself and the residents love his food, detailed menu with ingredients, his knowledge, his amazing display and the atmosphere he creates."

"Chef Everett is very professional, patient and takes the time to explain each ingredient and how it benefits your health. Take my word and give him a call to book your amazing experience you will have with him, I promise you will not regret it!"

L
Lakeisha Williams
Savannah Gardens Senior

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We cater for events with a minimum of 25 guests and maximum of 300 guests

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Ready to bring CarribbeSoul flavors to your next event? Reach out to us with any questions or to start planning your menu.

Call Us

912-257-6583

Email Us

carribbesoulCatering@gmail.com

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Savannah GA

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